Factaraidh Sreath Chicken Jerky - Sìona Sreath Chicken Jerky Manufacturers, Suppliers

Stiallan cearc LSC-164

Tàthchuid: Cearc: 30.1%, muiceann: 20%, min-chnòthan: 20%, glycerol: 8.2%, flùr cruithneachd: 9%, beirm grùdaire: 6.5%, flùr gràin: 5.5%, sorbitol: 0.5%, salann: 0.2%

Susbaint beathachaidh: Pròtain 25, geir 4, Fibre 0.2, luaithre 3, Taiseachd 20

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Sliseag cearc tioram LSC-163

Tàthchuid: Cearc: 70.7%, glycerol: 12.3%, stalc: 9.2%, pròtain cnò-bhainne: 5.6%, pròtain pea: 1.9%, salann: 0.3%

Susbaint beathachaidh: Pròtain: 41%, geir: 3%, luaithre: 5%, snàithleach: 1%, taiseachd: 18%

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LSC-162-Rola cearc le buntàta purpaidh

Tàthchuid: Buntàta Frangach Purpaidh: 65.9% (stalc), filléad trosg: 13% (stalc), glycerol: 10.5%, stalc: 5.2%, pròtain cnò-bhainne: 5.2%, salann: 0.20%,

Susbaint beathachaidh: Pròtain ≥4%, geir ≥0.5%, luaithre ≤8%, snàithleach ≤3%, taiseachd ≤23%

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LSC-161-Stiall Cearc

Tàthchuid: Cearc 69.4%, stalc 8%, pròtain cnò-bhainne 3%, pròtain pea 3%

Co-dhèanamh stuthan cur-ris: glycerol 12%, sorbitol 4%, salann 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%

Susbaint beathachaidh: Pròtain ≥30%, geir ≥0.5%, snàithleach ≤2%, luaithre ≤8%, taiseachd ≤23%

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LSC-160-Rola Cearc le Blas Kiwi

Tàthchuid: Cearc: 53.8%, filet trosg: 15% (stalc), glycerol: 11.5%, stalc: 10%, pròtain cnò-bhainne: 4%, pròtain pea: 4%, sorbitol: 1.3%, salann: 0.20%, kiwi: 0.2%

Susbaint beathachaidh: Pròtain ≥20%, geir ≥0.5%, snàithleach ≤3%, luaithre ≤8%, taiseachd ≤23%

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LSC-159-Cearc is lach air craiceann amh

Tàthchuid: Cearc: 56.2%, lach: 24.1%, craiceann crodh: 10.2%, glycerol: 4%, sorbitol: 2.8%, stalc arbhair: 1.6%, pròtain cnò-bhainne: 0.7%, salann: 0.4%

Susbaint beathachaidh: Pròtain ≥37%, geir ≥0.5%, snàithleach ≤3%, luaithre ≤8%, taiseachd ≤18%

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LSC-157-Fàinnean dùbailte cearc is lachan

Tàthchuid: Cearc 42%, iasg 24.3%, stalc 18%, pròtain soighe 2%, pròtain cruithneachd 2%, pròtain cnò-bhainne 2%

Aco-dhèanamh stuthan cur-ris: glycerol 8%, sorbitol 1.5%, salann 0.2%

Susbaint beathachaidh: Pròtain ≥23%, geir ≥0.5%, snàithleach ≤1%, luaithre ≤6%, taiseachd ≤23%

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LSC-156-Sgeidean teannan cearc, lachan is mairtfheòil

Tàthchuid: Cearc: 44.1%, lach: 44.1%, craiceann bò donn: 11.3%, salann: 0.5%

Susbaint beathachaidh: Pròtain ≥68%, geir ≥0.5%, luaithre ≤8%, snàithleach ≤3%, taiseachd ≤18%

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LSC-155-Rola measgaichte cearc is lachan

Tàthchuid: Cearc: 32.7%, lach: 32.7%, glisearol: 12.6%, collagen crodh 10%, stalc: 4.7%, pròtain pea 4%, pròtain cnò-bhainne: 3.1%, salann: 0.2%

Susbaint beathachaidh: Pròtain ≥36%, geir ≥0.5%, luaithre ≤8%, snàithleach ≤3%, taiseachd ≤23%

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LSC-154-Oreos Cearc is Trosg

Tàthchuid: Cearc: 58.7%, iasg: 14.7%, glycerol: 9.7%, stalc: 7.5%, pròtain pea: 4.9%, pròtain peanut: 4.3%, salann: 0.2%

Susbaint beathachaidh: Pròtain ≥35%, geir ≥0.5%, snàithleach ≤3%, luaithre ≤8%, taiseachd ≤23%

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LSC-153-Sliseagan cearc nas taine

Tàthchuid: Cearc: 67.5%, glycerol: 15.4%, stalc arbhair: 9.3%, sorbitol: 3.1%, pròtain cnò-bhainne: 2.8%, pròtain soighe air a sgaradh: 1.6%, salann: 0.3%

Susbaint beathachaidh: Pròtain ≥29%, geir ≥0.5%, snàithleach ≤3%, luaithre ≤8%, taiseachd ≤23%

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LSC-151-Sgeidean teannan cearc

Tàthchuid: Cearc: 88.3%, leathar donn: 11.3%, salann: 0.4%

Susbaint beathachaidh: Pròtain ≥70%, geir ≥0.5%, luaithre ≤8%, snàithleach ≤3%, taiseachd ≤18%

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