Faktori Seri Poul Jerky - Lachin Konpayi fabrikasyon Seri Poul Jerky, Founisè

LSC-164 Ti moso poul

Engredyan: Poul: 30.1%, kochon: 20%, farin pistach: 20%, gliseròl: 8.2%, farin ble: 9%, ledven byè: 6.5%, farin grenn: 5.5%, sorbitol: 0.5%, sèl: 0.2%

Kontni eleman nitritif: Pwoteyin 25, grès 4, Fib 0.2, sann 3, Imidite 20

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LSC-163 Tranch poul sèch

Engredyan: Poul: 70.7%, gliseròl: 12.3%, lanmidon: 9.2%, pwoteyin pistach: 5.6%, pwoteyin pwa: 1.9%, sèl: 0.3%

Kontni eleman nitritif: Pwoteyin: 41%, grès: 3%, sann: 5%, fib: 1%, imidite: 18%

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LSC-162-Roulo poul ak pòmdetè mov

Engredyan: Pòmdetè fri mov: 65.9% (lanmidon), file moru: 13% (lanmidon), gliseròl: 10.5%, lanmidon: 5.2%, pwoteyin pistach: 5.2%, sèl: 0.20%,

Kontni eleman nitritif: Pwoteyin ≥4%, grès ≥0.5%, sann ≤8%, fib ≤3%, imidite ≤23%

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LSC-161-Ti moso poul

Engredyan: Poul 69.4%, lanmidon 8%, pwoteyin pistach 3%, pwoteyin pwa 3%

Konpozisyon aditif: gliseròl 12%, sorbitol 4%, sèl 0.3%, silfat kondroitin 0.2%, idroklorid glikozamin: 0.1%

Kontni eleman nitritif: Pwoteyin ≥30%, grès ≥0.5%, fib ≤2%, sann ≤8%, imidite ≤23%

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LSC-160-Roulo poul ak gou kiwi

Engredyan: Poul: 53.8%, file mori: 15% (lanmidon), gliseròl: 11.5%, lanmidon: 10%, pwoteyin pistach: 4%, pwoteyin pwa: 4%, sorbitol: 1.3%, sèl: 0.20%, kiwi: 0.2%

Kontni eleman nitritif: Pwoteyin ≥20%, grès ≥0.5%, fib ≤3%, sann ≤8%, imidite ≤23%

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LSC-159-Poul ak kanna sou kwi kri

Engredyan: Poul: 56.2%, kanna: 24.1%, kwi bèf: 10.2%, gliseròl: 4%, sorbitol: 2.8%, lanmidon mayi: 1.6%, pwoteyin pistach: 0.7%, sèl: 0.4%

Kontni eleman nitritif: Pwoteyin ≥37%, grès ≥0.5%, fib ≤3%, sann ≤8%, imidite ≤18%

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LSC-157-Double bag poul ak kanna

Engredyan: Poul 42%, pwason 24.3%, lanmidon 18%, pwoteyin soya 2%, pwoteyin ble 2%, pwoteyin pistach 2%

AKonpozisyon aditif: gliseròl 8%, sorbitol 1.5%, sèl 0.2%

Kontni eleman nitritif: Pwoteyin ≥23%, grès ≥0.5%, fib ≤1%, sann ≤6%, imidite ≤23%

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LSC-156-Brochèt tandon poul, kanna ak bèf

Engredyan: Poul: 44.1%, kanna: 44.1%, kwi bèf mawon: 11.3%, sèl: 0.5%

Kontni eleman nitritif: Pwoteyin ≥68%, grès ≥0.5%, sann ≤8%, fib ≤3%, imidite ≤18%

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LSC-155-Woulo melanje poul ak kanna

Engredyan: Poul: 32.7%, kanna: 32.7%, gliseròl: 12.6%, kolagen bèf 10%, lanmidon: 4.7%, pwoteyin pwa 4%, pwoteyin pistach: 3.1%, sèl: 0.2%

Kontni eleman nitritif: Pwoteyin ≥36%, grès ≥0.5%, sann ≤8%, fib ≤3%, imidite ≤23%

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LSC-154-Oreo poul ak mor

Engredyan: Poul: 58.7%, pwason: 14.7%, gliseròl: 9.7%, lanmidon: 7.5%, pwoteyin pwa: 4.9%, pwoteyin pistach: 4.3%, sèl: 0.2%

Kontni eleman nitritif: Pwoteyin ≥35%, grès ≥0.5%, fib ≤3%, sann ≤8%, imidite ≤23%

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LSC-153-Tranch poul ki pi mens

Engredyan: Poul: 67.5%, gliseròl: 15.4%, lanmidon mayi: 9.3%, sorbitol: 3.1%, pwoteyin pistach: 2.8%, pwoteyin soya izole: 1.6%, sèl: 0.3%

Kontni eleman nitritif: Pwoteyin ≥29%, grès ≥0.5%, fib ≤3%, sann ≤8%, imidite ≤23%

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LSC-151-Brochèt tandon poul

Engredyan: Poul: 88.3%, kwi mawon: 11.3%, sèl: 0.4%

Kontni eleman nitritif: Pwoteyin ≥70%, grès ≥0.5%, sann ≤8%, fib ≤3%, imidite ≤18%

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