Chicken Jerky Series Factory - China Chicken Jerky Series Vagadziri, Vatengesi

LSC-164 Zvidimbu zvehuku

Zvimisikidzo: Huku: 30.1%, nyama yenguruve: 20%, hupfu hwenzungu: 20%, glycerol: 8.2%, hupfu hwegorosi: 9%, mbiriso yemubiki: 6.5%, hupfu hwezviyo: 5.5%, sorbitol: 0.5%, munyu: 0.2%

Zvinovaka muviri: Mapuroteni 25, mafuta 4, Fiber 0.2, dota 3, hunyoro 20

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Chidimbu chehuku chakaomeswa cheLSC-163

Zvimisikidzo: Huku: 70.7%, glycerol: 12.3%, starch: 9.2%, nzungu: 5.6%, nyemba: 1.9%, munyu: 0.3%

Zviri mukati memuviri: Mapuroteni: 41%, mafuta: 3%, dota: 5%, faibha: 1%, hunyoro: 18%

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LSC-162-Chicken roll ine mbatatisi yepepuru

Zvimisikidzo: Purple French Fries: 65.9% (starch), cod fillet: 13% (starch), glycerol: 10.5%, starch: 5.2%, peanut protein: 5.2%, munyu: 0.20%,

Zviri mukati memuviri: Mapuroteni ≥4%, mafuta ≥0.5%, dota ≤8%, faibha ≤3%, hunyoro ≤23%

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LSC-161-Chicken Strip

Zvimisikidzo: Huku 69.4%, starch 8%, nzungu protein 3%, nyemba protein 3%

Zvinowedzerwa: glycerol 12%, sorbitol 4%, munyu 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%

Zviri mukati memuviri: Mapuroteni ≥30%, mafuta ≥0.5%, faibha ≤2%, dota ≤8%, hunyoro ≤23%

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Chicken Roll ine flavour yeLSC-160-Kiwi

Zvimisikidzo: Huku: 53.8%, fillet yecod: 15% (starch), glycerol: 11.5%, starch: 10%, mapuroteni enzungu: 4%, mapuroteni epizi: 4%, sorbitol: 1.3%, munyu: 0.20%, kiwi fruit: 0.2%

Zviri mukati memuviri: Mapuroteni ≥20%, mafuta ≥0.5%, faibha ≤3%, dota ≤8%, hunyoro ≤23%

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LSC-159-Huku nedhadha paganda rakagadzirwa

Zvimisikidzo: Huku: 56.2%, dhadha: 24.1%, dehwe remombe: 10.2%, glycerol: 4%, sorbitol: 2.8%, starch yechibage: 1.6%, mapuroteni enzungu: 0.7%, munyu: 0.4%

Zviri mukati memuviri: Mapuroteni ≥37%, mafuta ≥0.5%, faibha ≤3%, dota ≤8%, hunyoro ≤18%

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LSC-157-Mhete mbiri dzehuku nedhadha

Zvimisikidzo: Huku 42%, hove 24.3%, starch 18%, soy protein 2%, gorosi protein 2%, nzungu protein 2%

AMusanganiswa wezvinhu: glycerol 8%, sorbitol 1.5%, munyu 0.2%

Zviri mukati memuviri: Mapuroteni ≥23%, mafuta ≥0.5%, faibha ≤1%, dota ≤6%, hunyoro ≤23%

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LSC-156-Mitsetse yehuku, dhadha nenyama yemombe

Zvimisikidzo: Huku: 44.1%, dhadha: 44.1%, dehwe remombe rebrown: 11.3%, munyu: 0.5%

Zviri mukati memuviri: Mapuroteni ≥68%, mafuta ≥0.5%, dota ≤8%, faibha ≤3%, hunyoro ≤18%

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LSC-155-Musanganiswa wehuku nedhadha

Zvimisikidzo: Huku: 32.7%, dhadha: 32.7%, glycerol: 12.6%, collagen yemombe 10%, starch: 4.7%, protein yepizi 4%, protein yenzungu: 3.1%, munyu: 0.2%

Zviri mukati memuviri: Mapuroteni ≥36%, mafuta ≥0.5%, dota ≤8%, faibha ≤3%, hunyoro ≤23%

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LSC-154-Huku Cod Oreos

Zvimisikidzo: Huku: 58.7%, hove: 14.7%, glycerol: 9.7%, starch: 7.5%, pizi protein: 4.9%, nzungu protein: 4.3%, munyu: 0.2%

Zviri mukati memuviri: Mapuroteni ≥35%, mafuta ≥0.5%, faibha ≤3%, dota ≤8%, hunyoro ≤23%

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LSC-153-Zvidimbu zvehuku zvakatetepa

Zvimisikidzo: Huku: 67.5%, glycerol: 15.4%, starch yechibage: 9.3%, sorbitol: 3.1%, mapuroteni enzungu: 2.8%, soy protein isolate: 1.6%, munyu: 0.3%

Zviri mukati memuviri: Mapuroteni ≥29%, mafuta ≥0.5%, faibha ≤3%, dota ≤8%, hunyoro ≤23%

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LSC-151-Mitsetse yematendo ehuku

Zvimisikidzo: Huku: 88.3%, dehwe rebrown: 11.3%, munyu: 0.4%

Zviri mukati memuviri: Mapuroteni ≥70%, mafuta ≥0.5%, dota ≤8%, faibha ≤3%, hunyoro ≤18%

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